Category Archives: Design trends

Design trends

Gardening Solutions for a Shady Garden

Shade is lovely on a hot day with a lemonade or ice tea in your hand. But what if much of your garden is shady most of the day but then gets blasted with several hours of intense sun during the hottest part of the day? Are you always on the look out for plants that can survive these tough conditions? If your garden falls into this no man’s land of not enough sun for the sun lovers but too much for most shade loving plants here’s what I recommend.

Loropetalum chinense- good for sun or shade

One of the workhorse plants that does well in sun or shade is Fringe Flower (loropetalum chinense). This handsome evergreen shrub comes in two versions- green foliage with white flowers or burgundy foliage with raspberry flower clusters. Flowering is heaviest in the spring but some bloom is likely throughout the year. You can prune loropetalum to any size but please don’t turn it into a tight ball and ruin it’s shape. Another plus is that it is not attractive to deer.

Lily Turf (liriope) is another deer resistant perennial that’s great for sun or shade as a ground cover, at the edge of a path or mixed border. Evergreen grasslike leaves form tufts 18 inches tall. Liriope do well along streams or garden pools and can compete with the roots of other plants like at the base of trees or shrubs. Flower spikes, usually purple, are quite showy. Big Blue is a popular variety that does well in dry shade. Silvery Sunproof has green strappy leaves with gold stripes that age to white.

Creme Brulee coral bells with iriope

Coral Bells (heuchera) can survive in the shade but can also take that short blast of afternoon sun. There are so many varieties of this perennial these days I hardly know where to start. Whether native or a hybrid their flower spikes are a hummingbird favorite. Colorful foliage, often ruffled or variegated, can be silver, amethyst, caramel or lime green. Combine a tawny variety like ‘Caramel’ with the chartreuse foliage of ‘Citronelle’ in front of taller perennials or as a border edging. Coral Bells grow well in containers, too.

Lily of the Valley shrubs like this Valley Valentine are well suited to the shady, part sunny or sunny garden.

Lily of the Valley shrub (Pieris japonica) looks good in shade or sun. An evergreen shrub with year round interest this plant blooms early in late winter though early spring and is covered with little bells for several months. Starting in fall when reddish flower buds appear through summer as the new foliage emerges with a red tint there is always something attractive happening with this plant. It’s deer resistant also.

Oakleaf hydrangea (hydrangea quercifolia) also looks good in shade or sun. Showy leaves resembling oaks, turn bronze or crimson in the fall. Huge white flower clusters bloom in late spring through summer and turn pinkish as they age. They are attractive if left on the plant for the rest of the season.

Among my other favorite plants for these tough conditions are Flowering maple, nandina, Chinese Ground orchid, billbergia, flowering currant, hummingbird sage, spice bush, philadelphus, carpenteria, osmanthus, daphne, hellebore, campanula and hardy geraniums.

Don’t give up if your garden has tough growing conditions. There’s a solution for everything.

Design trends

What to Do in the Garden in September

If you want your perennial garden to look like this next year start seeds now.

Now that you’ve treated yourself to a few new un-thirsty perennials that bloom late in the season it’s time to start working on that list of early fall gardens chores. Here are some that might apply to your own garden.

Spider mites are especially prolific during hot, dry weather. Sometimes you don’t even know how bad the infestation is until all your leaves are pale with stippling. Periodically rinse dust and dirt off leaves with water. Spray the infected leaves with organics like insecticidal soap switching to neem oil if they build up a resistance to one of the pesticides.

Plant cool season veggie starts like broccoli, cabbage, cauliflower, chard, lettuce, spinach, brussels sprouts, onions and leeks in soil enriched with 4-6 inches of compost as summer vegetable crops will have used up much of your soil’s nutrients.

You can sow seeds of beets, carrots, radishes, spinach, arugula, mustard and peas directly in the ground.
If you aren’t going to grow vegetables in the garden this fall consider planting a cover crop like crimson clover after you’ve harvested your summer vegetables.

Another thing to do while out in the garden this month is to cut back berries vines that have produced fruit. Canes of the current season should be trained in their place.

This is also the time to start perennial flowers seeds so that they’ll be mature enough to bloom next year. Now through October, divide summer blooming perennials like agapanthus, coreopsis, daylily and penstemon that are overgrown and not flowering well. You can also divide spring blooming perennials like candytuft, columbine, astilbe, bergenia and bleeding heart but sometimes they don’t bloom the first spring afterwards due to the energy they use re-establishing themselves.

Deadhead annuals like this zinnia and perennials for more blooms.

Deadhead flowering annuals and perennials as often as you possibly can. Annuals like zinnias and cosmos will stop blooming if you allow them to go to seed. The same is true of repeat blooming perennials like dahlia, scabiosa, echinacea and lantana. Santa Barbara daisies will bloom late into winter if cut back now.

Fertilize shrubs lightly one last time if you haven’t already done so last month. All shrubs, especially broad-leaved evergreens such as rhododendron, pieris, camellia, hebe, need to calm down, stop growing and harden off to get ready for the winter cold. Some plants have already set next year’s buds.

Roses especially appreciate a bit of fertilizer now, encouraging them to bloom another round in October. To keep them blooming make a habit of pinching and pruning off old flowers. Always cut back to an outward facing branchlet with five leaves. There are hormones there that will cause a new rose to grow much sooner than if you cut to one with only three leaves. You can always cut lower on the stem if you need to control height.

One last to do: Make a journal entry celebrating the best things about your garden this year.

Design trends

What to Enjoy in the Garden in September

Echinacea ‘Sunrise Cheyenne Spirit‘

You can feel the weather changing as summer winds down. It’s more than just the passing of the Labor Day holiday and the school year starting. The nights are longer and cooler. The days are not quite so hot and the flowers in the garden seem brighter and more colorful. I look past the soft blue and lavender blossoms and am drawn to the warm shades of gold, rust, orange, hot pink and red. They shout autumn is on the way.

There’s nothing quite like adding a few new perennials to brighten up the garden. There are many that don’t require a lot of water after they become established. I recently visited a garden where the irrigation was reduced to the point that that most of the plants were barely hanging on. But there among the crispy plants were two Hot Lips salvia blooming as big as you please. This plant is popular for a reason. Hummingbirds, butterflies and bees love it and it blooms for a long time. It stays compact and is a great carefree shrub for water wise gardens.

Butterflies, hummingbirds and bees are all attracted to coneflowers.

Daisy flowers always bring a smile to my face. As members of the composite family they have a flat landing surface for butterflies to land on. Coneflowers are one of my favorites. When they start blooming in the early summer I enjoy them both in the garden and as cut flowers inside. Some have a slight fragrance. Hybridizers have introduced beautiful shades of gold, yellow, orange, burgundy and coral in addition to the traditional purple and pure white. Because they are dormant in the winter they are good candidates for the garden that has summer sun but winter shade. They are not attractive to deer and are good additions to the low water garden. The clumps spread slowly and can be carefully divided after 3 or 4 years. If faded flowers are left in place, the bristly seed heads provide food for finches in winter.

The herb echinacea is derived from varieties of this flower. Echinacea purpurea and other varieties are used as a fortifier of the immune system, mainly to prevent flu and minor respiratory diseases by increasing the body’s production of interferon. The roots are the part of this plant used for medicinal purposes.

Echinacea was used by Native Americans more than any other plant in the Plains States. It was used to treat snake and insect bites because of its antiseptic properties and to bathe burns. They chewed the plants roots to ease the pain of toothache. It was also used for purification. The leaves and the flowers can be used in teas as well.

Some other perennials to try are agastache or Hummingbird mint. Plant near your organic edible garden to provide nectar for pollinators as well as hummingbirds. The flowers are edible as a salad garnish, in baked goods and in cocktails while their foliage can be added to herb salads or in a cup of tea.

Gloriosa Daisies

I like the bright flowers of Gloriosa Daisy, (rudbeckia) especially the longer lived Goldsturm variety. These perennials make good cut flowers and are tough and easy to grow. They are descended from wild plants native to the eastern U.S. but require only moderate water once established.

Gardening makes us learn new things. If you water less frequently, some plants may decline or even die eventually. Remove those that do and replace them with plants that will thrive with less water.