Category Archives: Design trends

Design trends

What to Do in the Garden in September

If you want your perennial garden to look like this next year start seeds now.

Now that you’ve treated yourself to a few new un-thirsty perennials that bloom late in the season it’s time to start working on that list of early fall gardens chores. Here are some that might apply to your own garden.

Spider mites are especially prolific during hot, dry weather. Sometimes you don’t even know how bad the infestation is until all your leaves are pale with stippling. Periodically rinse dust and dirt off leaves with water. Spray the infected leaves with organics like insecticidal soap switching to neem oil if they build up a resistance to one of the pesticides.

Plant cool season veggie starts like broccoli, cabbage, cauliflower, chard, lettuce, spinach, brussels sprouts, onions and leeks in soil enriched with 4-6 inches of compost as summer vegetable crops will have used up much of your soil’s nutrients.

You can sow seeds of beets, carrots, radishes, spinach, arugula, mustard and peas directly in the ground.
If you aren’t going to grow vegetables in the garden this fall consider planting a cover crop like crimson clover after you’ve harvested your summer vegetables.

Another thing to do while out in the garden this month is to cut back berries vines that have produced fruit. Canes of the current season should be trained in their place.

This is also the time to start perennial flowers seeds so that they’ll be mature enough to bloom next year. Now through October, divide summer blooming perennials like agapanthus, coreopsis, daylily and penstemon that are overgrown and not flowering well. You can also divide spring blooming perennials like candytuft, columbine, astilbe, bergenia and bleeding heart but sometimes they don’t bloom the first spring afterwards due to the energy they use re-establishing themselves.

Deadhead annuals like this zinnia and perennials for more blooms.

Deadhead flowering annuals and perennials as often as you possibly can. Annuals like zinnias and cosmos will stop blooming if you allow them to go to seed. The same is true of repeat blooming perennials like dahlia, scabiosa, echinacea and lantana. Santa Barbara daisies will bloom late into winter if cut back now.

Fertilize shrubs lightly one last time if you haven’t already done so last month. All shrubs, especially broad-leaved evergreens such as rhododendron, pieris, camellia, hebe, need to calm down, stop growing and harden off to get ready for the winter cold. Some plants have already set next year’s buds.

Roses especially appreciate a bit of fertilizer now, encouraging them to bloom another round in October. To keep them blooming make a habit of pinching and pruning off old flowers. Always cut back to an outward facing branchlet with five leaves. There are hormones there that will cause a new rose to grow much sooner than if you cut to one with only three leaves. You can always cut lower on the stem if you need to control height.

One last to do: Make a journal entry celebrating the best things about your garden this year.

Design trends

What to Enjoy in the Garden in September

Echinacea ‘Sunrise Cheyenne Spirit‘

You can feel the weather changing as summer winds down. It’s more than just the passing of the Labor Day holiday and the school year starting. The nights are longer and cooler. The days are not quite so hot and the flowers in the garden seem brighter and more colorful. I look past the soft blue and lavender blossoms and am drawn to the warm shades of gold, rust, orange, hot pink and red. They shout autumn is on the way.

There’s nothing quite like adding a few new perennials to brighten up the garden. There are many that don’t require a lot of water after they become established. I recently visited a garden where the irrigation was reduced to the point that that most of the plants were barely hanging on. But there among the crispy plants were two Hot Lips salvia blooming as big as you please. This plant is popular for a reason. Hummingbirds, butterflies and bees love it and it blooms for a long time. It stays compact and is a great carefree shrub for water wise gardens.

Butterflies, hummingbirds and bees are all attracted to coneflowers.

Daisy flowers always bring a smile to my face. As members of the composite family they have a flat landing surface for butterflies to land on. Coneflowers are one of my favorites. When they start blooming in the early summer I enjoy them both in the garden and as cut flowers inside. Some have a slight fragrance. Hybridizers have introduced beautiful shades of gold, yellow, orange, burgundy and coral in addition to the traditional purple and pure white. Because they are dormant in the winter they are good candidates for the garden that has summer sun but winter shade. They are not attractive to deer and are good additions to the low water garden. The clumps spread slowly and can be carefully divided after 3 or 4 years. If faded flowers are left in place, the bristly seed heads provide food for finches in winter.

The herb echinacea is derived from varieties of this flower. Echinacea purpurea and other varieties are used as a fortifier of the immune system, mainly to prevent flu and minor respiratory diseases by increasing the body’s production of interferon. The roots are the part of this plant used for medicinal purposes.

Echinacea was used by Native Americans more than any other plant in the Plains States. It was used to treat snake and insect bites because of its antiseptic properties and to bathe burns. They chewed the plants roots to ease the pain of toothache. It was also used for purification. The leaves and the flowers can be used in teas as well.

Some other perennials to try are agastache or Hummingbird mint. Plant near your organic edible garden to provide nectar for pollinators as well as hummingbirds. The flowers are edible as a salad garnish, in baked goods and in cocktails while their foliage can be added to herb salads or in a cup of tea.

Gloriosa Daisies

I like the bright flowers of Gloriosa Daisy, (rudbeckia) especially the longer lived Goldsturm variety. These perennials make good cut flowers and are tough and easy to grow. They are descended from wild plants native to the eastern U.S. but require only moderate water once established.

Gardening makes us learn new things. If you water less frequently, some plants may decline or even die eventually. Remove those that do and replace them with plants that will thrive with less water.

Design trends

California Natives for Spectacular Containers

Native Western Azaleas are so fragrant you can enjoy their
sweet and spicy clove scent from a distance.

Adding California natives to my collection of container plants has been a goal for a long time. Besides attracting birds and wildlife to the garden they use less water than most container plants plus they are beautiful.

Gardening in containers is easy. You can control the soil, water and light and the gophers can’t undermine your efforts. There are a lot of California native plants that do well in containers and I’m going to place them where both the birds and I can enjoy them.

Giant Chain Fern are the perfect thriller for a large container in the shade.

For some of my largest containers I’ll choose from natives like Western Azalea (Rhododendron occidentale), Deer Grass, Chaparral Pea or Giant Chain Fern. Any of the taller growing ceanothus and manzanita would look great too by themselves or combined with smaller growing plants.

Penstemon heterophyllus add color to any container.

For small to medium containers I can use Conejo Buckwheat, Hummingbird Mint, Penstemon heterophyllus, Mimulus, Woolly Blue Curls or Coastal Daisy, These combine well with colorful Lewisia, Dog Violets or Wild Strawberry.

I might combine a madrone with a Canyon Gray Coastal Sagebrush (Artemisia californica) which grows about a foot high and will trail over the side of the container adding beautiful gray color to contrast with the rich green of the other leaves. I also like the combination of California Hazelnut, Deer Fern, Redwood Sorrel and Wild Ginger.

Some of the most dramatic containers utilize the concept of combining a thriller, some fillers and spiller or two. Not all my containers will use this formula but I seem to be drawn to those that do. Plants in nature can be quite random in the way they grow together and still be lovely. Containers need a bit more order to dazzle and direct the eye.

Thrillers act as the centerpiece of a container. They are usually big, bold and beautiful. Giant Elk Clover is one such California native that is an attention getter. Chilopsis linearis (Desert Willow) is another great subject for containers as it is slow growing and beautiful in leaf and flower. Other architectural natives that will catch your eye as the centerpiece of a container are Hardy Hibiscus (Rose Mallow) and Pacific Dogwood. The thriller goes in the center of the pot or if your container will be viewed from only one side it goes in the back.

Next come the fillers. They can be foliage or flowering plants but they should complement and not overwhelm your largest plant. Usually they have a mounding shape and I’ll plant several around the thriller. Good fillers include Heuchera maxima and Western Maidenhair fern.

The last plants I’ll add are the spillers which are small and will soften the edge of the container. Redwood Sorrel, Wild Ginger and Miner’s Lettuce are good choices. California Fuchsia would look spectacular with its red or orange flowers and grey foliage spilling down the side of my container.

The best overall soil mix for natives in containers sharp sand and horticultural pumice added to a good potting soil. Never use perlite or that puffed up pumice because it will float and look terrible. Happy Container Gardening