Indicator Plants

If you’re like me you’ve caught a case of pre-spring fever. How can we help it when the flowering plums almost overnight are cloaked in bright pink blossoms and clumps of bright yellow daffodils turning their faces to the sun? If you have allergies, it’s no secret that every acacia in the county is blooming. It’s fascinating to mark time with events in the botanic world. There’s even a word for it- Phenology. Websites like USA National Phenology Network at http://www.usanpn.org/  offer lots of information on the subject.

When do they occur each year? Phenology is a real science that has many applications. In farming and gardening, phenology is used chiefly for planting times and pest control. Certain plants give a cue, by blooming or leafing out, that it’s time for certain activities, such as sowing particular crops or insect emergence and pest control.  Often the common denominator is the temperature.

Indicator plants are often used to look for a particular pest and manage it in its most vulnerable stages. They can also be used to time the planting of vegetables, apply fertilizer, prune and so on. Here are some common garden plants and what they indicate:

When daffodils begin to bloom, sow peas.
When dandelions bloom, plant spinach, beets and carrots.
When lilac leaves are the size of a mouse’s ear, sow peas, lettuce and other cool-weather crops.
When lilacs are in full bloom, plant beans.
Once lilacs have faded, plants squash and cucumbers.
When apple trees shed their petals, sow corn.
When dogwoods are in full bloom, plant tomatoes, peppers and early corn.
When bearded iris are in bloom, plant peppers and eggplants.
When locust and spirea bloom, plant zinnia and marigolds.

When forsythia and crocus bloom, crabgrass is germinating. When this happens the soil temperature at a depth of 4" is 55 degrees. Treat with a pre-emergent.
When crocus bloom, prune roses and feed your lawn.
Mexican bean beetle larvae appear when foxglove flowers open.

Record your own observations at  Project BudBurst at http://neoninc.org/budburst/index.php  to start a data base for our area. Another great site is National Sustainable Agriculture Information Service  at http://attra.ncat.org/index.php.  Sites like these can also help you design orchards for pollination and ripening sequence, design for bee forage plantings, design perennial flower beds and wildflower plantings as well as plantings to attract beneficial insects and enhance natural biological control. How cool is that?

Bonny Doon Ecological Reserve

Recently I went to the moon. At least it seemed like it. Walking through a portion of the 600 acres of burned out  vegetation from the , I couldn’t help but think of it as a moonscape. The misty fog was lifting after a night of rain and milky sun warmed us as we walked through the burned out trees. It was surreal and made even more so by nature’s valiant effort to regrow and fill the void left by the fire. At ground level the earth was bursting with life. Every inch of sandy soil was growing or sprouting something alive. You could almost hear it if you listened closely.

The fire destroyed 3 homes and severely damaged another. About 60% of the Bonny Doon Ecological Reserve burned. It’s amazing to see the recovery already taking place. The bracken ferns came first, followed by the endangered Bonny Doon manzanita some of which have sprouted from their bases while 6" tall starts from seed are everywhere. The burned gnarled trunks rendered the landscape otherworldly and magical. Pockets of manzanitas that were spared by the fire were in full bloom dripping with clusters of delicate, white urn-shaped flowers. This manzanita is endemic to the Santa Cruz sandhills and does not occur anywhere else on the planet. Did you know that manzanita leaves are still used in Russia in the tanning industry due to their high tannic acid content?

Golden chinquapin sprouted from the bottom of their mother tree and around the base are scattered the burr-like spiny bracts that contained a sweet tasting nut. California broom, so unlike the invasive Scotch broom, blanket the ground. They are one of the first plants to colonize an area after a fire and their quick growth can aid in erosion control as well as soil enrichment, through their relationship with the nitrogen producing bacteria, Rhizobium, in their roots.

Large stands of Bush poppies were growing in between the huge manzanita trunks. Bush poppies are common in sandy or rocky soils, often in burned out areas. These plants were taller than I’ve seen elsewhere in this area reaching 4-5 ft  Come spring they are going to be spectacular when they bloom in April-July but they also flower a bit in all seasons.

Silver-leafed lupine were doing their part to help the soil both by stabilizing with their deep roots and building up the nitrogen supply with the bacteria in its root nodules. Warty-Leaved ceanothus grew in large patches and were getting ready to bloom with their deep purple flowers.

Yerba santa were plentiful being an opportunist in the area and finding lots of open areas. They easily sprout from  from the roots after the fire as well as seeding themselves.

This area is a fire ecology and will come back just fine. It’s an extraordinary maritime chaparral habitat with a dense concentration of unique endemics that have emerged here in response to tens of thousands of years of periodic fires.

 

Garden Tasks for early February -Santa Cruz Mts

What to do in the garden in early February

Do cut back woody shrubs  To stimulate lush new growth on plants like Mexican bush sage, artemisia and butterfly bush cut back to within a few inches of the ground. Don’t use this approach on lavender or ceanothus, though, only lightly prune them after blooming.  Prune fuchsias back by a third and remove dead, crossing branches and interior twiggy growth. Container fuchsias can be cut back to the pot rim.

Do Cut back hydrangeas if you haven’t already done so and apply a soil acidifier if you want the flowers blue. Although sulfur is the traditional favorite for quickly acidifying soil it is not as kind to many beneficial soil microorganisms. Coffee grounds, pine needles, peat moss and cottonseed meal are kinder to your soil.

Don’t cut back grasses yet if you get frost in the area where they grow.
Don’t prune spring flowering shrubs and trees like lilacs, Flowering cherries, plums and crabapples,  rhododendrons, azaleas, camellias, weigela or spirea until after they flower.
Wait to prune back perennials that may have their new foliage damaged in a late frost.
Prune frost  damaged shrubs if you can tell how far down the die back goes, otherwise wait until growth starts in the spring.
   

Winter Color in the Garden

Make sure you have color in your garden every month of the year. Whether this comes from vivid foliage, bright berries,  interesting bark or flowers it pays to add to your color palette every month of the year. That’s why it’s so valuable to see what’s available in February as well as summer, spring and fall.

I’m a push over when it comes to striking foliage plants. I find them every bit as vibrant as flowers.  Bright flowers may be the frosting on the landscape but brilliant foliage is the cake. Here are some of my favorites that will add color to your garden this month.

Leucadendron Jester, a sport of Safari Shine is a drought tolerant shrub that’s especially showy this time of year when the flowering bracts turn deep red. Growth is slow and compact to maybe 3-4 feet. It looks like a striped carnival has hit town with its broadly edged creamy white to buff yellow leaves that take on coral pink tints in cold weather, especially towards the tips. It’s hardy to 20 degrees.

Correa Wyn’s Wonder is another favorite in the winter. Bright reddish pink fuchsia-like flowers dangle from this  2-3 foot tall variegated evergreen shrub. Hummingbirds love these flowers from fall through winter. Easy to grow in full sun or part shade it’s hardy to 20-25 degrees.

What’s not to love about a plant with both intensive fragrance and variegated foliage? I’m talking about daphne odora ‘Aureomarginata‘ which is in bloom right now.  A colorful sport discovered in England called Rebecca  has the same sweetly scented pink flowers but the leaves are more vividly variegated than the original. The stripes are wider and more buttery yellow and the flowers are a softer shell pink. These gorgeous little shrubs get a bad name for being finicky to grow.  Less is more when it comes to their care. They thrive in partial shade in humus-rich soil with good drainage. Don’t keep them soggy during the summer or they succumb to crown and root rot. They don’t transplant well but are quite deer resistant. Daphne are not long lived, usually lasting for 8-10 years but what a life they live.

I also am partial to Nandina especially in winter when their foliage turns as bright red as their berries. Sienna Sunrise is useful when you need a 3-4 foot narrow plant, maybe near the front door while the variety fills a space 3 x 3 feet with the same vibrant red foliage in the cool months.

Warm Spells during the Winter

Everyone’s talking about the wonderful weather we’ve been enjoying the past few weeks. Spring is in the air. Or is it? Whether you like to putter in the garden or be out hiking, the warblers are calling to you. But is it unusual to have warm weather around here in January? Not at all. Just last year before the rains started we had several weeks of Caribbean-like weather. Back in 2009 during the first two weeks of January temps were in the 70’s and low 80’s. Don’t worry. Mother Nature knows how to adjust to changes in the weather- slowing down when it’s really cold and catching up when it’s mild.

Most plants will acclimate to a gradual return to more normal cooler late winter temperatures. We’re lucky here that we don’t get snow ’cause that’s when nature can really deliver a wallop to tender new growth and buds. If winter remains mild plants may bloom a little earlier. Lilacs, apples and grapes, for example,may flower a week earlier. Weeds can really become aggressive and pests and diseases that were held in check by the cold may become more of a problem. Lifestyles of beneficial insects may get out of sinc with the pests they help control.

Plants make the most of warmer weather. Lawns and other groundcovers, for instance, benefit from warm temperatures in winter. Root growth is encouraged in existing areas and young seedlings  planted last fall become established quicker. If temperatures return to winter norms, grasses will "harden off" and be fine in spring.

Fruit trees usually have no problems with a warm streak. A prolonged warm spell could cause low-chill varieties of peaches, plums and cherries to break bud and flower but these conditions are rare.

It’s a similar story for ornamental trees and shrubs. "Most woody plants have evolved to deal with a brief spell of unseasonably warm weather," says Nina Bassuk, woody plant specialist and director of the Urban Horticulture Institute. Buds won’t open during the first warm spell and then get killed by a return to cold temperatures because buds require a period of cold temperatures to break dormancy. Only some may begin to flower prematurely and risk losing those flowers but the long-term health of most plants probably won’t be affected.

Strawberries are oblivious to the weather. Blackberries and some raspberries are another story. Like some fruit trees, their chilling requirements may have already been met, their buds are swelling and they’re ready to take off. A rapid chill could freeze the buds and canes begin to die from the top down. But even if the entire cane dies, healthy new canes will emerge in spring. The early summer berry crop could be lost but fall berries will be fine.

Most bulbs and perennial flowers should come through a warm spell just fine. The buds of these plants are at or below ground level and often protected further by mulch or leaves. Even if temps return for below freezing, late winter cleanup of old stems will get rid of any winter dieback.

Enjoy this hint of spring. It won’t last for long.
 

Healthy Edibles to Grow from Bare Root

Make this the year you take advantage of planting blueberries, grapes, strawberries,  peaches, cherries and apples from bare-root stock. These crops are .

Because of all the rains that fell in December, the growers are late getting into their fields to dig up the 2 million bare-root plants they harvest and deliver to your local nursery. The Santa Cruz Mountains stay cooler for a longer period in the winter, allowing dormant trees, shrubs and vines to be available to the home gardener in bare root form throughout February, too. The early bird gets the worm as far as best selection goes so take a look around your property and decide which yummy fruit and berry you’ll be adding to your garden.

I love blueberries. They are low in calories and so good for you. They contain the highest concentration of antioxidants of all fresh fruit. They have lots of vitamins and help boost your immune system. The list or benefits goes on and on. On top of all that, they make beautiful hedges with stunning fall color.

One variety I’m dying to try is a hybrid from Australia called Brigitta.  This Northern highbush variety is sweet yet slightly tart. The grower says they possess an amazing shelf. They’ve stored this blueberry for over a month in the refrigerator and they were still crisp with a great taste. The berry is medium to large and ripens late in the season. The bush is a fast grower to 4-6 feet with deep green foliage and bronze tinted new growth. It is semi-self fertile but produces more  planted alongside Bluecrop. Try planting them each in their own wine barrel where you can control the soil, watering and sun exposure.

Apples-you know the saying "one a day keeps the doctor away". There are lots of apple varieties to choose from.  Honeycrisp is a large, scarlet over yellow apple with a well-balanced sweet tart flavor. The texture is similar to a crisp watermelon or Asian pear and is very juicy. They ripen in late September.

Another crisp apple to grow is the Braeburn apple. The skin is green overlaid with orange-red while the flesh is firm, crisp and juicy. It is mildly sweet tart with an excellent flavor, is a heavy producer and stores well. It ripens October to early November.

Love biting into a juicy peach in the summertime? Try growing Santa Barbara, considered the best tasting peach for homeowners. Flesh is yellow, freestone and red near the pit. It has a melting texture, delightfully sweet, combined with the delicious peach flavor. Peaches are self-fertile. This variety requires only 300 hour of chill below 45 degrees so is good for warmer winter areas as well as the mountains.

Your favorite fruit are cherries but you don’t have much room for a big tree? Then the Compact Stella cherry is the tree for you. The fruit is firm, sweet and dark red with good flavor and texture. It’s excellent for eating, canning and preserves while being self fertile and a good pollinizer for all sweet cherries.

There are other edibles available now, too, like figs, pomegranate, persimmon, apricot, pears, plums, asparagus, artichokes, strawberries, grapes and blackberries. They all sounds delicious.
 

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