Tag Archives: fragrant plants

fragrant plants, pruning tips, roses

Fragrant Roses & How to Prune Them

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I'm daydreaming about the flowers of spring and summer and what could be more impressive than a big, fragrant, jewel-toned rose? There are some great new ones out this year that I have my eye on. Maybe you have room for one more.

Fragrance is a requirement for me when it comes to roses. First thing when we admire a beautiful rose is to bend over and smell it. Sure vase life and petal count are important but who can resist a fragrant rose? With that in mind, several of the new varieties out this year fit my bill. Consider one of these for your garden.

Orchid Romance is a small, medium pink to lavender floribunda rose. It has a strong citrus aroma on warm days. Grown on its own root it has good disease resistance and holds up well in a bouquet. Medium large, very full flower clusters bloom in flushes throughout the season.

Sugar Moon is an elegant pure white rose with huge, full, classically formed buds. Saturated with an intensely sweet citrus and rose fragrance the scent is said to nearly bowl you over. Long cutting stems makes this a perfect addition for the cutting garden. Superior disease resistance is another plus for this new rose.

Cold weather earlier this month has kept roses in the garden dormant but now is the time to prune them before they start leafing out which wastes plant energy. I want them to produce lots of roses on a compact shrub not just a few exhibition size so I prune shrubs moderately.  Heirlooms, however, require less pruning because their open look is part of their charm.  Remember your goal is to keep the center of the plant open for good air circulation.  Aim for a vase-shaped bush with an open center by cutting out crossing canes, spindly, weak, broken or diseased stems as well as dead wood. Cut back the remaining stems by about one-third, cutting canes at a 45-degree angle, just above an outward facing bud.

Don't worry whether you're pruning job is perfect. Roses are super forgiving and you can trim them up again later. I once helped prune the rose garden at historic Gamble Gardens in Palo Alto. To revitalize the old shrubs we sawed out most of the beefy canes. I didn't think they could recover in time for the big May bloom but they did and were spectacular. Roses are like redwoods -you can't kill one- they're the energizer bunnies of the plant world.

Climbing roses require little pruning. Cut out extra stems if there are too many and also cut back long established canes to where they are slightly thicker than a pencil. Then cut each side stem down to several inches. This will cause the cane to flower along its complete length for a beautiful spring display.

Remove any leaves that may still be clinging to the bush. Rake up debris beneath the plant and discard to eliminate overwintering fungus spores. It's a good idea to spray the bare plant and the surrounding soil with a combination organic horticultural oil to smother overwintering insect eggs and a dormant spray like lime-sulfur to kill fungus spores. If you usually only have problems with black spot you can use a mixture of 1 teaspoon baking soda with a few drops of light oil in 1 quart water and spraying every 7 to 10 days.

And that's all there is to it. Email me if you have any questions.
 

fragrant plants

Gardening for Your Health

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There are few activities that are as healthy for you as gardening.  It makes you fit while also being fun and rewarding for mind, body and spirit.

Think about it. Fragrant flowers feed the senses and the soul. Homegrown vegetables feed the family and are delicious and nutritious. Shade trees provide food and shelter for you and the birds while shrubs and colorful perennials give you a gentle workout as you trim branches and deadhead fading flowers.

From early recordings of civilization, man has harvested roots and leaves from the earth to feed himself and help him feel better. it is not simply what is ingested, however, that is good for us.  Working in dirt or even viewing a landscape has been proven to assist in the healing process. It’s been shown in studies that patients recover quicker and need fewer pain drugs when their rooms have a view of trees instead of just walls. Plants and flowers have a calming effect on both patients and the rest of us. Caring for and connecting with nature are ways to heal the spirit, too.

Most of us love flowers and plants with fragrance in the landscape. A few unlucky people have allergies to strong smells but most of us can’t help but swoon over a fragrant rose or a bouquet of lilacs. A garden’s fragrance can be as unforgettable as its appearance. The scent of a particular flower can make you remember past times and places. Plant fragrant plants in just a few spots to provide a mystery perfume that wafts through the garden. Plant them in containers to scent a deck or patio or locate them beneath a window and let their aroma drift indoors.

There’s a new Erysimum available that bears bright golden-yellow flowers which are very fragrant. Called Gold Rush, this perennial grows 8" tall and would look great along the edge of a path where its scent could be enjoyed as you walk by.  Wallflowers like the sun and deer seem avoid them. Yeah !

Then there’s lightly scented Tulbaghia fragrans. This drought tolerant society garlic has thick, wide leaves and looks quite different than the traditional variety although the flower is similar. The fleshy leaves are deer-resistant,too.

In spring there may be nothing quite as spectacular as a wisteria vine loaded with purple, pink, blue or white fragrant flower clusters covering an arbor or pergola. In San Lorenzo Valley, where I live, you can see them growing high in the trees along Hwy 9. They are true survivors. If you’ve ever tried to get rid of one (heaven forbid) you can attest to their tenacity. In the right spot, their scent is divine.

There are many fragrant native plants, too. Philadelphus or Mock Orange is one of the best, but spice bush, ribes viburnifolium, carpenteria, Ca, rose and some ceanothus are mildly scented, too.

I can’t leave out the old fashion border carnation. Their clove-scented flowers are born in profusion making them a nice addition to the mixed flower border and containers. Cinnamon Red Hots, a newer variety, bears inch wide bright red flowers that attract butterflies and need no deadheading.

So warm up before you grab the spade to prevent injuries. Break up your tasks so you aren’t trying to tackle everything Saturday morning. Remember that tired muscles are more prone to injuries. Plant something to eat that you especially like. And most of all take the time to let the healing powers of your garden do their magic.

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Caring for your Easter Lily

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Every year I wait patiently for my Easter lilies to come up in the garden. The shoots are now about 6" tall but they are a long way from blooming and I’m looking forward to those huge, fragrant, white trumpet-shaped flowers. Still I pick up a few new blooming plants each year to enjoy now and celebrate Easter. It’s a tradition that marks spring along with decorating eggs, chocolate bunnies and Easter baskets.

Easter lilies that are blooming at his time of year have been forced under controlled conditions to flower in time for Easter. This is a very tricky process since Easter falls on a different day each year dependent upon celestial bodies. Falling on the first Sunday that follows the first full moon after the vernal equinox, Easter can be any day between March 22 and April 25. Crop scheduling and timing is critical. The flowers must bloom exactly when they’re suppose to with no margin for error.

Did you know that over 95% of all the bulbs grown for the Easter lily market are produced by just 10 farms in a narrow coastal region straddling the California-Oregon border? Known as the Easter Lily Capitol of the World, the area offers a climate of year-round mild temperatures, deep, rich alluvial soils and abundant rainfall which produces a consistent high quality bulb crop.

The Easter lily or Lilium longiforum, is native to the southern islands of Japan where it was grown and exported to the US until WW ll. When the Japanese attacked Pearl Harbor in 1941 the Japanese source of bulbs was abruptly cut off. As a result, the value of lily bulbs sky-rocketed and many who were growing lilies as a hobby here decided to go into business. The Easter lily bulbs at the time were called ‘White Gold’ and growers everywhere attempted to cash in on the crop. By 1945, there were about 1,200 growers producing bulbs up and down the Pacific coast from Vancouver to Long Beach. But producing quality, consistent lily bulbs proved to be quite demanding with specific climatic requirements. Over the years, the number of bulb producers dwindled to just the 10 current farms near the Oregon border. Even after the Japanese started to ship bulbs again after the war, they have never been able to come close to the quality of our US grown bulbs.

Here’s how to make your Easter lily keep on giving. For the longest possible period of enjoyment, remove the yellow anthers from the flowers before the pollen starts to shed. This gives longer flower life and prevents the pollen from staining the white flowers. Place the plants in bright indirect daylight, not direct sunlight, and water when the soil surface feels dry to the touch. Do not let the plant sit in water.

After blooming, plant your lily outside in sun or part shade after letting it acclimate to brighter conditions for a week or so before transplanting. Plant in a well-drained garden bed that has been amended with lots of organic matter like compost and mulch the surface with more compost. As the original plants begin to die back, cut the stems back to the soil surface. New growth will soon emerge but go dormant again during the winter.  Next year the will bloom naturally in the summertime.

Easter lilies are a great addition to the flower border.  Easy to grow, fragrant and hardy.