Tag Archives: green design

Design trends, edibles, firepits, flowering shrubs, Flowering trees, flowers, green design, landscape design, SF Flower & Garden Show, sustainable gardening, water features

San Francisco Flower & Garden Show 2012

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Every year after attending the San Francisco Flower & Garden Show I'm exhilarated by the creativity of the display gardens  and the fresh use of familiar plants. Don't even get me started on the new plant introductions I want to use in my next landscape design. This year the world-class show celebrated its 25th anniversary.

A Flower and Garden Show is a huge and complex production. Creating the 20 display gardens is a demanding task and planning for them begins many months before the show opens. By the night before the show opens 1,200 cubic yards of sawdust and mulch ( that's about 150 dump truck loads ) have been spread and 280,000 pounds of rock stacked in undulating walls and water features.

The flowers and plants for the garden come from all up and down the West Coast. Many plants are forced into early bloom for the show as Mother Nature doesn't always cooperate. Even flowering trees are sometimes kept in greenhouses so that their buds can be timed to open the week of the show. It's not a perfect science. One display garden creator who garnered 5 awards told me that hundreds of daffodils she had planned to use in her garden bloomed a week early due to warm weather. 

This year the theme of the show was "Gardens for a Green Earth". There were tips for edible gardening at home including containers for herbs and veggies on the patio and small space gardening, too. One of my favorite gardens combined tomato and flowering vines cascading over the edge of a stone vaneer wall.  Raised vegetable boxes bordered the deck for easy access and a stone water fall splashed into a huge half oak barrel.

Another interesting garden was the Low Impact Bay Friendly Garden. Modern in design, this low water-use garden featured tall raised beds surrounding a pervious concrete stepping stone patio set in a gravel base. Pervious concrete is said to be able to take in storm water a a rapid rate of over 5 gallons per minute per square foot of surface area. That far exceeds the flow rate needed to prevent runoff in even the most severe rain events.
The rainwater is temporarily stored in the course gravel layer underneath while it is allowed to naturally percolate into the underlying soil. This could be a good solution to solve site drainage problems.

Most of the display gardens featured water in them. Some were large affairs with cascading boulders while others were small and understated. In one, a length of copper tubing delivered a shower of drops in front of an aged corrugated iron panel. Another consisted of a simple stacked flagstone ledger waterfall flowing into a flagstone pond- a DIY project?  Even used tires were used as the base for the flagstone edging around a pond although frankly, I couldn't picture this water feature in anybody's backyard. One I did like was a simple flume of water pouring into a small metal rectangle lined with Mexican black pebbles. A little feature with lots of impact.

Fire pits were prevalent, too. From ornate fireplaces to glass filled affairs to simple metal rounds filled with cobbles outdoor living is enhanced with fire and water.

I had to laugh when a man asked me at one of the gardens what I was taking a picture of.  Well, I explained, I take photos of paths and steps and how they're put together and the materials they're made of for future reference. "Oh, that's a good idea" he said, and started taking pictures, too. All in a day at the San Francisco Flower and Garden Show.

California Native Plants, Design trends, drought tolerant plants, garden design, gardening tips

Hardy Winter Plants

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    PROMISE YOURSELF  to be so strong that nothing can disturb your peace of mind.
    To talk health, happiness and prosperity to every person you meet. 
    To make all of your friends feel that there is something in them. 
    To look at the sunny side of everything and make your optimism come true.
    To think only of the best, to work only for the best and to expect only the best. 
    To be just as enthusiastic about the success of others as you are about your own. 
    To forget the mistakes of the past and press on to the greater achievements of the future.
    To wear a cheerful countenance at all times and give every living creature you meet a smile.
    To give so much time to the improvement of yourself, that you have no time to criticize others.
    To be too large for worry, too noble for anger, too strong for fear and too happy to permit the presence of        trouble.
                                             Christian D.  Larson

   
 Sure has been cold the past few weeks.  Many of the perennials in my garden have suffered from frost and will need to be cut back later in February or March.  After strolling through Strybing Arboretum in San Francisco recently, I’m newly inspired for the coming season.


At the arboretum you can experience unique gardens created with California natives or drought tolerant plants from Australia.   Other gardens have plants from New Zealand or So. Africa.  Meandering paths bisect each garden.   It is a marvelous place to explore and discover what plants appeal to you as each is clearly labeled.  Be sure to take your camera.  It’s a great way to see what a mature specimen of a plant or tree looks like. Those descriptions on a nursery can don’t compare to seeing a plant in person.

While you’re up in Golden Gate park  don’t miss the new museum of natural history, planetarium, tropical rainforest and aquarium.  Green technology is used and explained throughout, including the green roof.  Last summer I wrote about visiting Rana Creek nursery in Carmel and talking to the grower of the native plants that cover the roof.  The  plants selected, eight drought tolerant California natives, include  prunella, armeria, stonecrop, goldfield, lupine, poppy,  plantain and beach strawberry.  I didn’t see seedlings of the spring wildflowers on the roof when I visited but the stands of prunella and beach strawberry were thriving.  Also beach asters seemed to be doing well although they weren’t listed.  Seeds may have blown in.  If you’re thinking of replacing your traditional lawn in the spring with drought tolerant ground covers, consider these plants.   They are not only survivors but will flourish under adverse conditions. 

As I write this, I’m spending the holiday in the Seattle area near Lake Washington.  Here you can really see plants that know how to survive the elements.  Actually, it’s hard to identify most of them as they are totally covered with snow.  It snows everyday.  Beautiful white powder blankets the trees and landscape. My sister’s  perennial planters will not be joining her this spring.   So pretty to look but not that great when you venture out  to get last minute presents.  Snowplows are scarce up here.

What plants bloom in the winter where we live?  A little color at this time of year is always welcome.   Native mahonia are just coming into full and glorious yellow flower.  The hummingbirds love their flowers as well as hellebores, sasanqua camellias and strawberry trees.

Oregon  grape ( mahonia ) are deer-resistant shrubs with large, prickly leaves.  Long sprays of fragrant, yellow flowers rise above the foliage in January and February.  Blue fruit follows which is also attractive.   Mahonias grow best in partial shade but will take full sun if given occasional, deep watering in the summer.

Sasanqua camellias are valuable for their massive display of large flowers in fall and winter.  If you’re driving along and see a shrub covered with dark pink, white, lilac or red flowers, most likely it will be this plant.  They are often called the roses of winter.  Many are fragrant and can be espaliered on a trellis.  Sasanqua camellias are easy to grow in partial shade and need only moderate water. 

Another wonderful plant for winter color that I saw so many of at the arboretum is winter heath.  Heaths and heathers love acidic soil so combine well in sunny areas near rhododendrons and azaleas.  Ground cover types are smothered with lilac, pink or rose flowers starting in December and last into April. 

Don’t forget Iceland poppies, violas and cyclamen for small color accents.  Happy New Year  from The Mountain Gardener and may your garden flourish this year. 

 

gardening tips, green design, landscape design

Grapevine “Christmas Tree”, late Bulbs & Rosemary

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 It’s great to see so many magazines and TV shows showcasing quick, inexpensive Christmas gifts and decorations to make from simple objects.  As we all try to reduce, reuse and recycle , here’s  an idea that you can use to decorate your deck or front porch with items you already have.

What’s more "green" than recycling your own garden cuttings?  You probably have a large pot where the plants are just about through for the season.   Pull out the spent plants but keep the soil.  You’ll be making a Christmas "tree" from a tomato cage turned upside down and secured with large U-shaped staples poked into the pot’s soil. Tie the wire prongs that are normally sunk into the ground with twine to make a pointed top. 

 Once the cage is anchored in place you can weave prunings from grapevines or honeysuckle in and around it.  Any vine will work as well as  long flexible branches from shrubs like cotoneaster, willow or abutilon.
If you have an electrical outlet nearby you can weave small lights throughout the tree.  If you want to get fancy, poke dried hydrangea flowers or berry sprigs or rosemary cuttings into the "tree".    After the holidays, you can plant primroses in the container and store the tomato cages for next summer. 

 It’s not too late to plant bulbs.  We get enough cold around here for many more months so the bulbs will get enough chilling even though you’re getting a late start.  The worst that can happen is the blooms may be slightly smaller and bloom on shorter stems.   I always start my bulbs about now as the squirrels have buried most of their acorns for the season and tend to leave my pots alone.  If they do discover them, I put gravel over the the surface and that seems to stop the party.   I plant lots of pots because the color will be so welcome in early spring. 

A simple ( read lazy ) way to plant that I’ve always had success with is to reuse the soil in a pot that just finished up like impatiens or other annuals.  Some I plant with cool season color but many, especially the glazed ones, I take out half of the soil, layer some bulbs, and pack the top with the rest of the soil.  Voila !  Instant spring bouquet in less than two minutes.  If you haven’t planted any bulbs yet,  do go out and get some now.  You’ll be very glad you did.

A word to the wise:  protect against killing frosts that often hit this month.   Watch out for still, starry nights and be prepared to protect tender plants with frost blankets.   Even a sheet, tarp, cardboard box, or regular blanket will help. If you do use plastic, make sure it is supported by poles and not draped right on top of the plant.  Better yet,  sink four 1×1 stakes to make a frame around tender plants,  then you’ll be ready  to throw something over quickly on a cold night.  Plants must be watered adequately to survive a freeze.  Drought stressed plants are more susceptible to damage. 

A plant that’s hardy, drought tolerant, blooms in the winter and makes a nice wreath, too, is the rugged rosemary.  One of the most versatile of all herbs, rosemary can be used in a variety of ways in both the garden and kitchen.  You can use an upright version like for a deer resistant screen.  Low. prostrate types make great ground covers.  And they do well in pots on the deck or outside the kitchen door.  Native to the Mediterranean region, rosemary tolerates a wide variety of growing conditions from hot sun to partial shade  and survives down to around 15 degrees.   It will accept regular watering as long as there is good drainage.  You can add it to a mixed perennial bed or delegate it to the back forty.  Rosemary will flourish for decades in your garden but too much fertilizer will result in a shorter-lived plant.

 Harvest leaves for cooking anytime.  Plant some by the barbeque so you can toss plant sprigs over the coals to flavor food as it cooks.  Or use rosemary branches dipped in sauce to baste grilled food.   Mmm… yummy.