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beneficial insects, Freeze damage, Happy New Year, New Year resolutions, plant care, vegetables

2014 Gardener’s New Year Resolutions

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OLYMPUS DIGITAL CAMERAI plan to turn over a new leaf in 2014. I’m talking about gardening. The rest of my New Year’s resolutions are too numerous to list here!? I wish I could tell you that I’ll never put in another plant that might freeze during the winter. I wish I could tell you that I’ll really start that compost pile this year and duke it out with the raccoons. I wish I could tell you I’ll make more garden journal entries and not rely on sketchy memories. But the reality is gardening shouldn’t be so much about regrets. It’s about the delight we get from coaxing plants from the earth. A garden reflects our lives- always room for growth as well as reflection.

We gardeners are eternal optimists. Why else would we plant a tree or a seed or a garden? I have viola_Etaingrown wiser as the years go by and although a few things froze this month, most will grow back come spring. Some might require a little more patience than others but by April or May most will be looking great. If there are some new transplants, for instance, that suffered because they didn’t have time to establish a strong root system before the deep freeze, I’ll look at it at an opportunity to fill that space with something even better.

I was able to visit some very unique gardens this year and see beneficial insects and beneficial plants at work. When I design a garden I now include even more pollen producing flowering plants to attract beneficials.? This way I keep the good guys around longer to deal with the bad bugs and aid in pollination. Knowing what the good insects look like is important in helping me identify a problem that may be getting out of control.

I’ve kept a garden journal since 1994. In the spirit of full disclosure, some years I do pretty good with it. I add photos and seed packets and lots of info about the weather and how everything did. Other years I’m more hit and miss with my entries. But without the journal most of what happened would be forgotten if not for these scribbled notes. Reading them over returns me to the quiet pleasures of mornings in the garden, of first bloom and the wonder of a hummingbird hovering at eye level.

This year record what does well in your garden.? Were the fruit trees loaded with fruit as you’d hoped?? How many times did you fertilize them?? Did they flower well??? How many bees did you see pollinating them?? Should you add more plants to attract them?? Insect or disease problems??? Room for more?? What kinds would extend your harvest season?

Make notes of what other edibles you want to include in the garden this year.? Bare root season starts in January making it easy to plant grapes, blackberries, strawberries, raspberries, blueberries, artichokes and asparagus.

Make notes about how productive the tomatoes and other veggies did this year. Did you add enough compost to the beds to really feed the soil and the microorganisms?? Did you rotate your crops to prevent a build up of insect and fungal problems?

Think about how the perennials in your garden fared last year – the successes and not so great results.? Make a note if there are any higher water usage plants among the drought tolerant ones.? Come March, move them to a spot you’ve allocated a bit more water.

I wish I could tell you that I would die happy if I could grow a dry farmed Early Girl tomato next year that tastes like summer. That’s my fondest wish for 2014. Doesn’t sound impossible, does it? Enjoy your garden. Set realistic goals. After all, who cares if there are a few weeds here and there when you’re sitting under a shade tree with an ice tea next July. Enjoy a beverage of some kind often in your garden. That clean up or transplanting will be there tomorrow.

Happy New Year from The Mountain Gardener.

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Santa Cruz Co Fair

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I was on my deck recently with a friend who commented that everything smelled so good that it must be nice to just sit and enjoy the garden. I thought to myself "What? How can I just sit when there is so much to do?" That's when it hit me, Why do we create gardens if not to enjoy them?  So as summer winds to an end broccoli_sweet_alyssum2celebrate what you've created and just sit and enjoy the fragrance, sights and sounds of your garden.

At the Santa Cruz County Fair last week there was plenty of inspiration to enjoy the fragrance, sights and sounds of a county fair.   Before I even arrived I stopped at a broccoli field bordered by sweet alyssum. The fragrance was lovely and I knew the beneficial syrphid flies were doing their job as predators of aphids that might find a broccoli plant irresistible.
zinnia_with_honey_bee2
At the fair I always admire the colorful beds of mixed zinnias. I didn't see any swallowtail butterflies looking for nectar but I know it's one of their favorite flowers. Lots of honey bees did find the zinnias to their liking. Next year I'm going to try my hand at zinnias again. They are one of those old fashioned flowers that are easy to grow. Kids love that they come up so quickly and develop a flower one can really be proud of.

At the Farm History display old food processing equipment and jars caught my attention. I could admire the apple boxes with their imaginative labels for hours. An educational poster of old pictures from the late 1800's showed workers spraying horticultural oil on apple trees to eradicate apple scab. When DDT came on the scene, it was used until banned in 1973 but it is still being detected in water and fish. Organic apple growers utilize integrated pest management techniques now.

I love seeing the poultry, lamb judging, dairy cows and cattle and pigs but it was the 3 day old baby goats that had the biggest audience. Naturally, I'm drawn to the horticultural exhibits. Who doesn't enjoy the dahlia competition with every color and flower type represented? A dark magenta cactus dahlia was my favorite. These mammoth flowers take longer to grow and fewer are produced by each plant but they are so worth it.

After the bonsai exhibit and vowing to do better with my own collection, it was the roses that I circled repeatedly smelling each to decide which was the most fragrant. I'm partial to the scent of my own lavender Neptune and baby pingiant_pumpkin2.1280k Falling in Love but the winners at the fair were outstanding especially the white JFK.

After the watercolor and fine art exhibit I pressed on to the agriculture building where apple pie and jams, beans, peppers, tomatoes, cabbage, herbs and other fruit and vegetable entries are displayed. The pumpkin judges awarded first prize to a giant specimen but many were close in weight. I know there is an art and science to growing these behemoths. Maybe someday I'll try my hand but I like the smaller eating varieties that are so sweet.

Back at home, I'm tempted to prune the spent hosta flower stalks but I'm taking my own advice and am going to just sit and enjoy the scent of the last of the jasmine blossoms. The Iceberg rose sweetens the air with the scent of honey. The mophead hydrangea blooms have taken on that tawny dusty rose shade that will last for many more months. The Anna's hummingbirds visit the abutilons every hour sipping nectar and I can see buds forming on the Autumnalis Flowering Cherry getting ready for it's second show of the year. Be sure to take time out and enjoy your garden. You deserve it.
 

colorful foliage, cool season vegetables, edibles, fertilizing, gardening tips

What to do in the Garden in September

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I never want summer to end. Who doesn't love those long days and warm nights? The calendar might say fall is near but Indian summer is one of the our best seasons so I love this time of year, too. But then I get all excited when spring rolls around and everything is in bloom. It's all good. I have a check list of some garden tasks  I need to do at this time of year so I better get to them between hiking and trips to the beach.

Fertilize shrubs lightly one last time if you haven't already done so last month. All shrubs, especially broad-leaved evergrimperata_cylindrica_rubrum2eens such as rhododendron, pieris, camellia, hebe, need to calm down, stop growing and harden off to get ready for the winter cold. Some plants have already set next year's buds.

Roses especially appreciate a bit of fertilizer now, encouraging them to bloom another round in October. To keep them blooming make a habit of pinching and pruning off old flowers. Always cut back to an outward facing branchlet with five leaves. There are hormones there that will cause a new rose to grow much sooner than if you cut to one with only three leaves. You can always cut lower on the stem if you need to control height.

Deadhead flowering annuals and perennials in the ground as often as you possibly can. Annuals like zinnias and cosmos will stop blooming if you allow them to go to seed. The same is true of repeat blooming perennials like dahlia, scabiosa, echinacea and lantana. Santa Barbara daisies will bloom late into winter if cut back now.

These plants know they're on this earth to reproduce. If they get a chance to set seed the show's over, they've raised their family. Try to remove fading flowers regularly and you'll be amply rewarded. If you want to start libertiaperennial flowers from seeds this is the time so that they'll  be mature enough to bloom next year.

Now through October, divide summer blooming perennials like agapanthus, coreopsis, daylilies and penstemons that are overgrown and not flowering well.  You can also divide spring blooming perennials like candytuft, columbine, astilbe, bergenia and bleeding heart but sometimes they don't bloom the first spring afterwards due to the energy they use re-establishing themselves.  If you're on  a roll out in the garden, though, go for it now.

It's still a little hot to plant cool season veggies starts in the ground. They appreciate conditions later in September when the soil is still warm but temps have cooled. It is OK to plant seeds of beets, carrots, spinach, arugula, mustard, leeks, onions, peas, radishes and turnips.

If you aren't going to grow vegetables in the garden this fall consider planting a cover crop like crimson clover after you've harvested your summer vegetables.  Next month I'll talk about how to go about doing this and how this benefits your soil.

Cut back berries vines that have produced fruit.  Canes of the current season should be trained in their place.

OLYMPUS DIGITAL CAMERASpider mites are especially prolific during hot, dry weather.  Sometimes you don't even know how bad the infestation is until all your leaves are pale with stippling.  Periodically rinse dust and dirt off leaves with water.  Spray the undersides of infected leaves with organics like insecticidal soap switching to neem oil if they build up a resistance to one of the pesticides. 

Now that you've taken care of your chores reward yourself by  to your garden for color in late summer through fall. Take a look at the garden areas that aren't working for you and replant. Good choices include aster, chrysanthemum, coreopsis, and gaillardia. Abutilon also called Flowering Maple come in so many colors that you probably need another one in your garden.  Petite Pink gaura looks fabulous planted near the burgundy foliage of a loropetalum. Don't overlook the color of other foliage plants like Orange Libertia and Japanese bloodgrass in the garden.

One last to do:  Make a journal entry celebrating the best things about your garden this year. 
 

gardening tips, mulching, organic fertilizers, organic gardening, organic weed control, trees,shrubs,vines,perennials

Early Summer Tips

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hydrangeas2 3Some things in the garden need to be planned out in advance while others happen by chance. For instance, this year when our spring rains stopped dead in their tracks I gave up adding any more acidifier to my hydrangeas. You need to change the pH of the soil around hydrangeas well before they set buds. I like mother nature to water for me early in the season and she didn't cooperate.  As luck would have it, the flowers this year are majestic purple, mauve and magenta where before they were sky blue. Frankly, I'm thrilled with this years color palette. Hooray for serendipity.

Early summer is the right time, however, for many other garden activities that you don't want to leave to chance.

Many plants, both vegetable and ornamental, are bothered by aphids and other sucking insects as well as foliage and flower eating bugs.   From cucumber beetles, flea beetles, stink bugs, weevils, curculios to borers , the list of trouble makers is endless. .  To help deter them mix up some pepper spray in your kitchen.  
    1 tablespoon hot pepper sauce or 1 teaspoon cayenne pepper
    6 cloves garlic, crushed
    1 quart warm tap water
Let stand I hour, strain and spray plants either in the morning or evening.

Apply the second fertilizer application for the year to your citrus and fruit trees. The last one should be immediately after harvest.  Apply the fertilizer to the soil around the drip line of the tree where feeder roots are located and scratch into the surface. Water in well. As with all fertilizers, make sure the trees are moist before you fertilize. Young trees in their first, second or third growing season should receive half the rate of established trees.

If your fruit trees are starting to produce too heavily, remove excess immature fruits.  Doing so allows remaining fruit more room to grow and prevents branches from breaking under the weight.  When apples, pears and stone fruits such as apricots, nectarines, peaches and plums reach 1/2' in diameter, pick some off, leaving the remaining fruits spaces 6-10" apart along the branch.  Later, to protect your ripening fruit, enclose the tree with bird netting,  hang strips of mylar flash tape near brach tips or substitute old CD's.

If you battle dandelions and don't want to use chemical weed killers around pets and children, get out the white vinegar from the cupboard. On a hot sunny day spray straight white vinegar directly on the weed. This method will kill whatever it touches so direct the spray carefully. If the dandelion is in the lawn, wait a week, pour some water on the dead spot to dilute any lasting effects of the vinegar. Then poke a bunch a holes and drop in some grass seed. Sprinkle a bit of fertilizer where the seed is planted and keep the area moist. In three weeks you won't remember where the dead spot was and the dandelion will be long gone.

Another garden to-do this month includes summer pruning of wisteria. To increase flowering next spring and keep these vines under control cut new growth back to within 6" of the main branch. If you want to extend the height or length of the vine, select some of the new streamer-like stems and tie them to a support in the direction you wish to train the plant.

To encourage continued bloom on annuals, perennials and shrubs, remove faded flowers before they start to form seeds.  Make sure you remove the entire flower head and the base where seeds form ( such as the bulbous part of dahlia, petunia or fuchsia flowers) and not just the petals.  Cut the stem down to where leaves start.  The season has just started and you'll be enjoying lots more flowers in the months to come if you deadhead regularly.  
    
Another maintenance tip is to shear spring blooming perennials to keep them full and compact.  Candytuft, phlox subulata, aubrieta and other low growing perennials benefit if you cut off spent bloom and an inch or two of growth.  Other perennials and shrubs that benefit from the same treatment to keep them compact are erysimum, lavender and Pink breath of heaven.

Also re-apply mulch if it's getting thin in spots. Check ties on trees to make sure they aren't cutting into the bark. Cultivate lightly around trees to discourage weeds and allow water to penetrate.

Don't be afraid to move a plant that is not working where its growing now. Make a note in your journal reminding yourself to transplant it sometime in the fall. Gardening is a dynamic and fluid process. Enjoy piecing  together pieces of the puzzle.
 

color in the garden, flowering shrubs, fragrant plants, garden design, gardening lore, landscaping history, perennials, plant care

A 100 Year Old Garden near Quail Hollow

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lawn_perennial-bordersVisiting gardens is one of my passions. Wherever I travel I take time to enjoy an arboretum or a historical garden wherever I find them. Local gardens can be just as exciting and recently I was invited to stroll and marvel under majestic oaks in a beautiful garden near Quail Hollow.

This 25 acre property was first developed by an Englishman in the very early 1900's. After building an Italian Mediterranean style house featuring plenty of earthy materials such as terra-cotta paver floors and patios, red clay tile roof, stucco walls, rustic wood beams and enclosed outdoor spaces, he set out to landscape the property.

A spring fed creek provides water to a woodland garden with 40 foot rhododendrons still thriving and in full  bloom during my visit. Western azaleas scented the air and the horsetail, columbine and white calla lily rhodie_bicolor2grew lush in the moist soil. The original owner built Japanese inspired stone bridges over the creek, the remnants still poking through the ferns.

Huge stands of black bamboo and golden bamboo border the creek in another area making me wonder if perhaps he became interested in these exotic plants after the 1915 San Francisco Panama-Pacific Exposition that showcased plants from all over the world. The current owners have installed a 3 foot barrier to keep the bamboo in check. Now towering 25 feet tall, the black bamboo shades the house on the south side with stems 2" thick.

The property passed from the original owner to a concert pianist who lived there until she died. The current owner bought the property in an estate sale in the early 1970's. When he married Nancy 23 years ago the garden again came to life. The front yard which had been a flood-irrigated horse pasture was transformed into the magical place it is now.

Nancy is the perfect steward of the land. Interested in all growing things she has surrounded the lawns with shrubs, perennials, grasses and flowers of every type. Sunny borders bloom with trellised Cecile Brunner roses, pink clematis montana and purple Jackmanii clematis along with lots of bright red climbing roses. By providing support, Nancy has even coaxed Apple Blossom and other carpet roses to bloom off the garden floor.

In addition to her gardening successes, Nancy shared her ongoing nemesis. Every year she said she hand picks at least a hundred white gaura that have self-sown. Seems Siskiyou pink is not as prolific. The crocosmia Lucifer have overtaken one bed and she begged me to take some. I politely declined. Her white Japanese anemocourtyard2ne threaten to march into the lawn but the pink variety is better behaved. Nancy takes it all in stride. You can feel her love of gardening and plants at every turn.

Nancy loves perennials. The chocolate cosmos were just emerging but the double coreopsis, Spanish and English lavender, Moonshine yarrow, Japanese iris, douglas iris and columbine were in full bloom. In a shady spot by the old icehouse daphne, azalea and pieris had just finished their show. The hydrangeas were all budded and ready to take over the spotlight.

We walked through a lovely enclosed courtyard complete with formal fountain and Nancy pointed out containers of gardenias, Evergold carex grass, a deep red Bob Hope camellia and huge woodwardia ferns. She planted the rhododendrons bordering the courtyard over 20 years ago. A gopher did get 3 of the camellias last year but she's now replanted in gopher baskets. Her Japanese maples, started from seedlings, are now 6 ft tall with trunks over an inch thick.

I'll never forget the afternoon Nancy shared her garden with me and Sherman, the springer spaniel I was dog-sitting.  It's an enchanting place and I'm looking forward to visiting again.

birds, Chihuly Glass & Garden, colorful foliage, cool season flowers, Garden art, hummingbird plants, landscape design, Pacific Northwest, Seattle, winter flowering plants

Chihuly Garden & Glass

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Recently I visited a garden of glass and it was spectacular. At the base of the Space Needle in Seattle, the newly opened Chihuly Garden and Glass Exhibit is a marriage of garden and art like no other I've ever seen. To experience larger-than-life blown glass in vibrant rainbow colors nestled among trees and shrubs was magical. I was transported beyond the ordinary to the extraordinary.

You may have seen some Dale Chihuly glass art at the DeYoung Museum when it was displayed there several years ago. Some of the pieces were influenced by Pacific Northwest American Indian art, others reminiscent of plants and sea forms. In a PBS special currently airing called Chihuly Outside, I learned that his love of blown glass has evolved since 1995 from installations in glass houses in Europe and the U.S. to massive outside exhibits in Finland, Venice, Japan, Australia and Jerusalem. The Chihuly Gardens and Glass Exhibit in Seattle is his most ambitious project ever.

Soft winter sunlight backlit the glass art that seemed to sprout up from the earth. Evergreen magnolia trees, pines and weeping cedar formed a dark green backdrop for the vivid blue, red, yellow, orange, mauve and chartreuse blown glass. Coral Bark maples echoed the same shade of glass reeds and spears. Red Twig dogwood sported a stand of fiori or flower inspired glass. Cobalt glass spheres reflected the Space Needle nearby. Swaths of steel blue eryngium or sea holly were still blooming a bit complementing the ruby glass behind.

Seattle is cold in the winter with lots of rain (sound familiar?) so plants appropriate to the site and climate are a must. Lily-of-the-Valley shrubs provide year-round interest. Their burgundy flower buds hung in clusters ready to open in the spring. Mahonia, which are native to our area also, bloomed with spikes of yellow flowers attracting hummingbirds that over winter in the area. Helleborus or Lenten Rose held tight flower buds just waiting to open. Sasanqua camellias in pink, rose and white popped with color.

Lots of burgundy coral bells carpeted the ground in front of massive logs that looked like petrified wood. I had to check for myself. Mondo grass, epimedium, strawberry  begonia and Japanese Forest grass complemented more flower inspired glass art. Strolling the garden and looking at the glass from different angles as the changing light filtered through was awesome. Chihuly doesn't so much mimic nature as borrow inspiration from it. As with all art, it's in the eye of the beholder and I fell, hook, line and sinker under its spell.

This garden of glass reminds you of frog legs with webbed toes, anemones waving in the incoming tide, towers of tall ti plants. Harmonizing plants and art is the creation of designer Richard Hartlage. Conifers, evergreen grasses, small shrubs and ferns set off the brilliant glass art. A green roof can be seen from above,a green screen of evergreen clematis encloses one side and large crape myrtles provide beautiful winter bark that blends with the lavender and burgundy glass sculptures.

A visit to the Chihuly Garden and Glass exhibit in Seattle was a day spent with light and glass and the plants that make them sparkle. I hoping to see this garden next July when the asters and rhododendrons are in bloom. Even in the quiet months of winter it was spectacular.