{"id":83,"date":"2008-08-03T06:38:48","date_gmt":"2008-08-03T14:38:48","guid":{"rendered":"http:\/\/blog.jannelsonlandscapedesign.com\/?p=83"},"modified":"2008-08-03T07:56:37","modified_gmt":"2008-08-03T15:56:37","slug":"harvesting-and-fertilizing-apples-pears-and-plums","status":"publish","type":"post","link":"https:\/\/jannelsonlandscapedesign.com\/wordpress\/2008\/08\/03\/harvesting-and-fertilizing-apples-pears-and-plums\/","title":{"rendered":"Harvesting and fertilizing apples, pears and plums"},"content":{"rendered":"<p>Time to take a break from heavy gardening tasks and enjoy the fruits of your labor.&nbsp; Check vegetable gardens daily for ripe produce to be sure you are harvesting them at their peak.&nbsp; Keep faded flowers picked regularly to prolong bloom.&nbsp; Inspect fruit trees for luscious ripening fruit to be picked at just the right time.<\/p>\n<p>How do you know when fruit or nuts are ready to harvest?&nbsp; It&#8217;s not as easy as picking zucchini or tomatoes.&nbsp; Take apples, for instance.&nbsp; Apples approaching maturity may be broken off easily from the spur.&nbsp; Do not pull an apple downward or you may damage the spur.&nbsp; Twist it upward with a rotating motion.&nbsp; When a few non-wormy apples fall to the ground, this is a sign that fruit is nearly ripe.&nbsp; Check inside.&nbsp; Apples are ripe when their seeds turn dark brown to black.&nbsp; If you prefer tart apples, harvest them a little earlier.<\/p>\n<p>\n&nbsp;What about that plum tree loaded with fruit?&nbsp; For best quality, plums should remain on the tree until firm-ripe.&nbsp; This stage is often very difficult to determine.&nbsp; The best guide to ripening is to watch for softening fruit that is fully colored.&nbsp; When they are ripe, the plum stem will easily separate from the spur or branch when the fruit is gently lifted.&nbsp; Early maturing&nbsp; varieties like Santa Rosa should be picked 2-3 times per season taking the ripest at each harvest.&nbsp; Late maturing varieties like Golden Nectar can be picked all at one time or at two pickings spaced about a week or ten days apart.&nbsp; Burgundy plums have the best of both worlds.&nbsp; Ripening in early July, the fruit holds well on the tree until mid-August and can be picked over a long period before it drops to the ground and is lost.<\/p>\n<p><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" hspace=\"30\" height=\"185\" width=\"274\" vspace=\"5\" border=\"5\" align=\"top\" alt=\"\" src=\"https:\/\/i0.wp.com\/jannelsonlandscapedesign.com\/wordpress\/wp-content\/uploads\/Bartlett_pear.JPG?resize=274%2C185&#038;ssl=1\" \/><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" hspace=\"3\" height=\"185\" width=\"247\" vspace=\"5\" border=\"5\" align=\"bottom\" alt=\"\" src=\"https:\/\/i0.wp.com\/jannelsonlandscapedesign.com\/wordpress\/wp-content\/uploads\/Red_delicous_apple.JPG?resize=247%2C185&#038;ssl=1\" \/>&nbsp;<br \/>\n&nbsp;&nbsp; &nbsp;Pears are unlike most other fruit.&nbsp; They are best when ripened off the tree.&nbsp; Pick fruit when they have reached mature size and are just starting to lose their green color.&nbsp; Don&#8217;t let them soften or turn entirely yellow before harvesting.&nbsp; Bartlett pears are usually harvested sometime in August.&nbsp;&nbsp;&nbsp; This variety ripens on its own without cold storage.&nbsp; Buerre d&#8217;Anjou , Bosc,&nbsp; Comice,&nbsp; Monterrey and other varieties are usually harvested in September or October, placed in a plastic bag and refrigerated for at least 2 weeks, then brought out to ripen at room temperature.&nbsp; To harvest pears, lift up fruit until the stem separates from the spur; do not pull or twist.&nbsp; If the stem does not break easily from the spur, allow fruit to ripen for a few more days. <br \/>\n&nbsp; <br \/>\n&nbsp;&nbsp; &nbsp;Each fruit and nut has an optimum harvesting time.&nbsp; If you are unsure about your tree, email me and I can tell you about yours. &nbsp;<br \/>\n&nbsp;&nbsp; &nbsp;<br \/>\n&nbsp;&nbsp; &nbsp;After harvesting, fertilize your trees one last time with an organic fertilizer formulated specifically for fruit trees.&nbsp; All that fruit takes energy to produce.&nbsp; Plants make their own food by photosynthesis, recombining carbon, oxygen and hydrogen atoms from water and air with energy from sunlight.&nbsp; They also need small amounts of other elements, such as nitrogen, phosphorus and potassium, just as we need certain vitamins and minerals in addition to protein and carbohydrates.&nbsp; Feed your soil with compost and organics like blood meal, feather meal, bone meal, chicken manure, bat guano, alfalfa meal and kelp meal.&nbsp; Organic fertilizers have soil microbes to help insure that more nutrients are available to your trees.&nbsp; They contain <a href=\"http:\/\/www.blm.gov\/nstc\/soil\/fungi\/index.html\">mycorrhizal fungi<\/a>&#8211; beneficial organisms which colonize the roots of most plant and become a natural extension of the root system.&nbsp; These organisms serve to enhance the absorption of many nutrients as well as promoting drought resistance.&nbsp; Organic fertilizers also contain <a href=\"http:\/\/answers.yahoo.com\/question\/index?qid=20071015161404AA9C5AI\">humic acid<\/a> that provides carbon for the microbes in order to help them propagate and do their work.<\/p>\n<p>&nbsp;&nbsp; &nbsp;Apple trees live for 60 years, plum trees can live for 40 years and pears for 75 years.&nbsp; Take care of your trees and they&#8217;ll take care of you. &nbsp;<br \/>\n&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Time to take a break from heavy gardening tasks and enjoy the fruits of your labor.&nbsp; Check vegetable gardens daily for ripe produce to be sure you are harvesting them at their peak.&nbsp; Keep faded flowers picked regularly to prolong bloom.&nbsp; Inspect fruit trees for luscious ripening fruit to be picked at just the right &hellip; <a href=\"https:\/\/jannelsonlandscapedesign.com\/wordpress\/2008\/08\/03\/harvesting-and-fertilizing-apples-pears-and-plums\/\" class=\"more-link\">Continue reading <span class=\"screen-reader-text\">Harvesting and fertilizing apples, pears and plums<\/span> <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[56,57],"tags":[550,551],"class_list":["post-83","post","type-post","status-publish","format-standard","hentry","category-fruit-trees","category-organic-fertilizers","tag-fruit-trees","tag-organic-fertilizers"],"_links":{"self":[{"href":"https:\/\/jannelsonlandscapedesign.com\/wordpress\/wp-json\/wp\/v2\/posts\/83","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/jannelsonlandscapedesign.com\/wordpress\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/jannelsonlandscapedesign.com\/wordpress\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/jannelsonlandscapedesign.com\/wordpress\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/jannelsonlandscapedesign.com\/wordpress\/wp-json\/wp\/v2\/comments?post=83"}],"version-history":[{"count":0,"href":"https:\/\/jannelsonlandscapedesign.com\/wordpress\/wp-json\/wp\/v2\/posts\/83\/revisions"}],"wp:attachment":[{"href":"https:\/\/jannelsonlandscapedesign.com\/wordpress\/wp-json\/wp\/v2\/media?parent=83"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/jannelsonlandscapedesign.com\/wordpress\/wp-json\/wp\/v2\/categories?post=83"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/jannelsonlandscapedesign.com\/wordpress\/wp-json\/wp\/v2\/tags?post=83"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}