Tag Archives: perennials

chysanthemums, mums, perennials

Growing Chrysanthemums

It?s that time of year when every store I visit has mums for sale. Chrysanthemums are so common we often think of them as temporary filler plants in fall containers and borders. But mums are perennials and can play a bigger role in your garden if you let them.

Garden mums

Chrysanthemums were first cultivated in China as far back as the 15th century. Over 500 cultivars had been recored by the year 1630. There are records in Japan from the 8th century relating the mums.

The botanical name for the garden chrysanthemum has been changed to dendranthemum grandiflorum but I never hear anyone use this name. It doesn’t exactly roll off the tongue.

Yellow or white chrysanthemum flowers of the species. C. morifolium are boiled to make tea in some parts of Asia. In Korea, a rice wine is flavored with chrysanthemum flowers. Chrysanthemum leaves are steamed or boiled and used as greens in Chinese cuisine.

Another variety of chrysanthemum- cinerariaefolium- is important as a natural source of insecticide. The pyrethrins extracted attack the nervous system of all insects. it is harmful to fish and should be used with caution but it?s not persistent in the environment and is biogradable.

Mums, black mondo grass, Blue Hokkaido squash

Grown for years to flower only in late summer and fall, chysanthemums are short day plants, setting buds when they receive light for 10 hours and darkness for the other 14 hours of the day. This is why mums bloom in the spring on leggy stems if they are not cut back. And this is how growers manipulate their blooming, adjusting the dark and light periods with shades in the greenhouse so buds will form in any month. They’re nearly constantly available in grocery stores and florists in every season.

At this time of year when garden mums abound pick a plant with lots of buds. They bloom only once and won’t set more flowers until next year. Those buds, though, last a long time if you don’t let them dry out.

The specific type of plant doesn’t matter since they all have long term growth potential. If you particularly like one color or form of chrysanthemum, plant it now to enjoy again next year. You never know what the growers might decide to grow next season.

Choose a well-drained, sunny spot to plant them. Like many members of the aster family, mums don’t tolerate soggy ground. After blooming, trim off the old flowers and cut back plants to within a 4 or 5 inches of the ground. If you started with 4 inch pots, trim back by half.

Next spring pinch them back whenever growth gets to 8 inches tall. Keep pinching until July, then allow plants to start forming buds for the traditional fall show. Mums need regular water so plant them in spots where you have other plants with the same water needs.

All parts of chrysanthemum plants are potentially toxic to dogs, cats, horses and other mammals. Ingesting the plants can cause vomiting, diarrhea, excessive salivating, rashes or lack of coordination, according to the University of California Davis School of Veterinary Medicine.

 

berries, cool season vegetables, fall garden, fertilizing, perennials, pests, roses

The Early Fall Garden To-Do List

The autumnal equinox happened September 22nd. It’s the official start of fall when the sun crosses the celestial equator and moves southward. The earth’s axis of rotation is perpendicular to the line connecting the centers of the earth and the sun on this day. Many people believe that the earth experiences 12 hours each of day and night on the equinox. However, this is not exactly the case.

During the equinox, the length is nearly equal but not entirely because the day is slightly longer in places that are further away from the equator- like where we live. Also the sun takes longer to rise and set in these locations as it does not set straight down but in a horizontal direction.

Variegated alstroemeria

It was a hot summer and I?m ready for fall. This is the perfect time for transplanting or adding new plants to your garden. Why? Cooler air is kinder to plant foliage while soil temperatures are still warm creating an excellent environment for new root growth. In the fall many plants and trees, even broadleaf evergreens, are entering a period of dormancy. With no need to allocate resources into foliage, plants are transferring all their energy into roots and storing nutrients for the cool months ahead. By spring, the new root systems should be well established.

Now through October, divide summer blooming perennials like alstroemeria, agapanthus, coreopsis, iris, daylily, yarrow, rudbeckia, calla lily, aster and penstemon that are overgrown and not flowering well. You can also divide spring blooming perennials like candytuft, columbine, astilbe, bergenia and bleeding heart although they don’t always bloom the first spring afterwards due to the energy they use re-establishing themselves. Start perennial flowers seeds now so that they will be mature enough to bloom next year.

bergenia cordifolia

Fertilize shrubs lightly one last time with an all-purpose organic fertilizer or layer of compost. Use compost only on California natives.

Fertilizing roses now will encourage them to bloom again this fall. To keep roses blooming make a habit of pinching and pruning off old flowers. Always cut back to an outward facing branchlet with five leaves. There are hormones there that will cause a new flower bud to grow much sooner than if you cut to one with only three leaves.

Plant cool season veggie starts like broccoli, cabbage, cauliflower, chard, lettuce, spinach, brussels sprouts, onions and leeks in soil enriched with 4-6″ of compost as summer vegetable crops will have used up much of your soil’s nutrients.You can sow seeds of beets, carrots, radishes, spinach, arugula, mustard and peas directly in the ground.

Cut back berry vines that have produced fruit. Canes of the current season should be trained in their place.

hemerocallis

Spider mites are especially prolific during the summer. If some of the leaves on your plants are pale with stippling, spray the undersides of infected leaves with organics like insecticidal soap switching off with neem oil as they build up a resistance to one of the pesticides. Plan to spray with a horticultural oil in the winter to kill overwintering eggs.

The weather these days is perfect for being outside. Enjoy it and this place we call home.

California Native Plants, drought tolerant gardens, drought tolerant plants, garden design, garden inspiration, late winter garden taskes

Interesting Plants to Update your Garden

Tired of seeing the same plants in your garden and everywhere else? Feel like changing things up a bit? With this question in mind I?ve turned to my fellow landscape designers to see what plants they are using these days so that every garden they design doesn?t look the same. You can have too much of a good thing.

One thing I know for sure is that I don?t want to recommend a plant that hasn?t been shown to be a reliable grower in a variety of conditions. Sometimes the latest and greatest plant introduction turns out to be a dud. Other times a new cultivar of an old favorite hits a home run. Here are some oldies but goodies and new plants to add to your garden.

 

Loropetaum ‘Jazz Hands Dwarf PInk’

Loropetalum ?Jazz Hands? is getting the nod from everyone who?s grown it. If you love the deer tolerance, low maintenance. moderate watering and toughness of regular Chinese Fringe Flower this showy dwarf variety is even easier to grow. Staying low and tidy Jazz Hands Dwarf Pink has cool purple foliage with a cranberry undercurrent and hot pink blooms. It looks great combined with Jazz Hands Dwarf White. Local wholesale nurseries are growing it so it?s readily available.

Speaking of local sources for plants, we live in one of the prime growing areas for landscape plants. I recently learned that one of my favorite plants Canyon Snow Pacific coast iris is going through a difficult time. Seems it?s become less vigorous than the other colors in the Canyon series and the growers are working to improve their stock. We need to count on a plant?s performance. There?s enough other issues to deal with in our gardens without starting with a wimpy plant.

Cistus variegata ‘Mickie’

Rockrose have always been favorites in the low water use garden. There?s one with a low, mounding habit that hugs the ground and creates a super colorful accent to the sunny garden. With brilliant gold leaves splashed in the center with green this variegated cistus hybridus called ?Mickie? is hardy in winter, grows only 14-18 inches tall and spreads to about 2 feet wide. Perfect for containers or smaller gardens.

If you like to include California native plants in your garden Woolly Blue Curls or trichostema lanatum has been shown to be reliable in the garden if given full sun, good drainage and little fertilizer or amendment. Group similar plants and forget about them. They bloom from late spring through summer and make a good cut flower. Another common name for this plant is Romero or California Rosemary which dates back to the Portola expedition in 1769.

If you want to make a big splash in your garden or container try growing Salvia ?Amistad? or Friendship Sage. With fast growth in the warm months to 4 or 5 feet tall, the rich royal purple flowers attract hummingbirds and butterflies to the garden. It will grow in light shade with medium water requirements and remain evergreen in warmer parts of your garden.

Cousin Itt acacia

Acacia ?Cousin Itt? continues to be a favorite for many of us. This lovely small plant with emerald green, feathery foliage that stays small in the garden and has low water needs. Not to be confused with the bully acacia tree seen around here, it?s one of the good guys. Plant in full sun to partial shade.

So if you?re in the mood to add a couple of interesting plants to your garden, take a tip from what landscape designers use or grow in their own gardens.